Launceston Distillery

Built in 1932, Hangar 17 is the oldest aviation building in Tasmania. In the 1950s, it was home to Ansett-ANA when there was an adventure associated with flying and nostalgia around a fine glass of whisky.

Today, the Hangar provides the perfect home for a boutique whisky distillery. From grain to bottle, everything happens under one roof. The major equipment is Tasmanian-made. The brewing equipment was inspired by the old Boags brewhouse. The beautiful copper pot stills with its distinctive reflux ball design, producing a smooth, refined spirit.

The whisky is produced in small batches using traditional techniques, Tasmanian malted barley and pure South Esk river water. This makes for an elegant style of whisky that is gentle, fruity, floral and enjoyable to drink. Our whiskies are matured on-site in a variety of oak casks. The standard range of products are bottled at 46% ABV. Limited editions are also available at natural cask strength.

Nearby Attractions: Only 5 minutes away is the town of Evandale, a hidden gem of beautifully preserved historic buildings. Its streets are lined with late-Georgian and early-Victorian architecture, which gives visitors an unspoiled glimpse into the life of Tasmania's past. The buildings date back to 1809.