The profound appreciation that owners Mark and Sandra Wray hold for the coastal locale, along with their keen understanding of the distinct characteristics found in their rainwater, local botanicals, and grains, further elevates the irresistible charm of Dunalley Bay Distillery.
Together, as a devoted husband and wife team, they have masterfully translated their mutual love for fine spirits into the flourishing success of their distillery. Mark's seasoned mastery as a distiller harmoniously blends with Sandra's creative and innovative vision, bestowing their products with an enchanting touch.
Their deliberate choice to age their spirits in American oak ex-bourbon barrels also serves as a heartfelt homage to the storied legacy of whiskey, rum, and gin production. This decision on wood showcases Mark and Sandra's reverence for tradition while also providing an expansive canvas for their imaginative explorations.
With each indulgent sip of their libations, one is transported to the very essence of Dunalley Bay.
Dunalley Bay Single Malt Whisky received a silver award at the London Spirits Awards 2024 and a bronze recognition at the Melbourne Royal Spirits Awards.
Dunnalley Bay has been a finalist at the Tasmanian Tourism Awards 2023 and 2024 for their tourism offer and cellar door.
Australia’s home of global-award-winning spirits.
Prepare to be enchanted by the Tasmanian Whisky and Spirits Trails, a passage into the realm of liquid spirits. Journey through stunning landscapes, meet passionate artisans and sample the best of Tasmania’s whisky, gin and spirits.
Access the trails connecting the many cellar doors scattered throughout the island. Their tasting rooms and restaurants are turning these distilleries into destinations on their own, with plenty to see and do in between.
Choose your own itinerary, visit your favourite distilleries, meet the makers and discover the true spirit of the Island.